The National Centre for Food Manufacturing, University of Lincoln and Forrester Boyd Chartered Accountants are collaborating to host a webinar to discuss innovation, re-invention and investments.
This webinar is targeted at SMEs and will look to uncover some of the common misconceptions about Research and Development (R&D) tax credits and what you can actually claim for. We will also discuss the various different funding and grant options available to businesses.
So if you have invested or are looking to invest in your food and drink manufacturing, processing, producing or growing business, this is a do not miss webinar.
We will be discussing:
• R&D Tax credits
• Capital Allowances and Patent Box
• Loans, grants and finance options
With guest speakers in these specialist areas, this is an interactive online webinar that should answer all those questions that you need to know.
Speakers:
• Vicky Prior
Corporate Tax Senior Manager – Forrester Boyd Chartered Accountants
• Janet Bellamy
Associate Professor for Digitalisation and Food Processing – National Centre for Food Manufacturing
Fully Funded Programme Support For SMEs
We use a third party booking service for our event. To view available spaces and purchase your tickets, please click the button below.
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